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Discover the unique flavors of Japanese cuisine with our Forest and Bonito Elastic Protein Peptide, extracted from bonito artery balls. This innovative product offers a rich, umami taste that enhances a variety of dishes.
Elevate your culinary creations with our Bonito Elastic Protein Peptide, a versatile ingredient that adds depth and complexity to soups, sauces, and more. Perfect for chefs and home cooks alike, this product brings the authentic taste of Japan to your kitchen.
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